Journal of Food Technology and Nutrition

Volume & Issue: Volume 19, Summer 2022 - Serial Number 75, July 2022

The Effect of Inulin on Properties of Functional Fermented Milk Produced by Native Strains Isolated from Traditional Iranian Yogurt

Pages 5-20

10.30495/jftn.2022.62166.11142

Faezeh shirkhan; Saeed Mirdamadi; mahta mirzaei; Behrouz Akbari-adergani; Nikoo Nasoohi

The Effect of Partial Replacement of Egg with Whey Protein Concentrate and Modified starch on the Qualitative and sensory Properties of Shortened Cake

Pages 21-30

10.30495/jftn.2022.42222.10945

Marjan Rasouli; Babak Ghiassi Tarzi; null null; null null

Evaluation of antioxidant, antibacterial and anti-fungal compounds of pistachio essential oil from rose-hip extract against some bacteria and molds

Pages 31-38

10.30495/jftn.2022.64555.11166

sepideh khorasany; Fatemeh shahdadi

Using agricultural wastes and food residues for algal cultivation

Pages 39-50

10.30495/jftn.2022.62411.11144

yasamin fayaz; Masoud Honarvar

Rheological, physicochemical and sensory properties of low-fat prebiotic yogurt containing inulin, polydextrose and carboxymethylcellulose

Pages 51-66

10.30495/jftn.2022.63850.11157

Somayeh Abbasi asl; yasamin latifi; Nafiseh Mohammadi kartalaei

Protective effect of aerobic training and royal jelly on profibrogenic parameters of liver tissue and insulin resistance in obese rats

Pages 67-76

10.30495/jftn.2022.64243.11164

Ali Asghar Ma'ghouli; Ahmad Abdi; asieh abbassi daloii

Evaluation of Microbial Population and Quality Properties of Fresh Veal Meat Packed under Modified Atmosphere and Essential Oils of Rosemary and Cumin

Pages 77-92

10.30495/jftn.2022.64281.11165

Maryam Azhdar; Nazanin Zand

Optimization of vegetable ice cream formulation based on almond milk and hazelnut oil

Pages 93-108

10.30495/jftn.2022.64011.11162

Minoo Ramezani; Sara Jafarian; Mohammad Ahmadi; Leila Roozbeh Nasiraie

Journal of Food Technology and Nutrition

Journal Archive

Volume 20 (2023)

Volume 19 (2022)

Volume 18 (2021)

Volume 17 (2020)

Volume 16 (2019)

Volume 15 (2018)

Volume 14 (2017)

Volume 13 (2016)

Volume 12 (2015)

Volume 11 (2014)

Volume 10 (2013)

Volume 09 (2012)

Volume 08 (2011)

Volume 07 (2010)

Volume 06 (2009)

Volume 05 (2008)

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Volume 02 (2005)

Volume 01 (2004)

Volume 0 (2004)