Volume & Issue: Volume 13, Issue 4 - Serial Number 52, October 2016 
Mass Transfer Kinetics of Combined Infrared-Hot Air Drying of Pumpkin

Pages 5-16

S. H. Hosseini Ghaboos; S. M. Seyedain Ardabili; M. Kashaninejad; G. H. Assadi; M. Alami

The Effects of Vacuum Cooling on Some Physico-chemical and Microbiological Properties of Shortened Cake

Pages 79-88

M. Malmir; B. Ghiassi Tarzi; G. H. Assadi; H. Mirsaeed Ghazi; B. Delkhosh